Nothing is better than a good bowl of homemade chilli on a cold day. Chilli lovers will totally agree. Chili Seasoning, along with other Homemade Spice Blends, can easily be made at home.
1 tablespoon chilli powder
1 tablespoon ground cumin
1/4 tablespoon cayenne pepper
1/4 tablespoon garlic powder
1/2 tablespoon onion powder
1 tablespoon salt
1/4 tablespoon approximately freshly ground pepper
(Preparation time: 10 mins)
Add all of the ingredients to a bowl and stir to combine. Store in an air-tight container, away from heat and moisture for up to six months.
Per Serving: 44 calories; 0.8 g fat; 9.2 g carbohydrates; 1.4 g protein; 0 mg cholesterol; 796 mg sodium.
Inside Cooking Ep 21: Chili Seasoning Mix
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