Inside Cooking

Inside Cooking Ep 81: ‘Carrot’ on Smoothie

Blending up veggies is a great way to add more plant-based goodness. Fresh carrots and freshly squeezed orange juice’s medley with yogurt in scrumptious carrot smoothie is unique and outstanding. It has a right balance of sweetness of carrots and tanginess of orange juice.

Ingredients

  • 1 cup diced Carrots (approx. 3 small)
  • 3/4 cup Fresh Orange Juice
  • 1/3 cup Plain or Vanilla Yogurt
  • 2 Ice Cubes

Instructions

(Preparation time: 5 mins)

STEP 1

Peel and dice carrots and squeeze out the orange juice.

STEP 2

Add diced carrot and orange juice in a blender jar.

STEP 3

Add plain yogurt and ice cubes.

STEP 4

Blend until smooth puree. Check consistency and thickness of the drink. If you feel that it’s too thick, then add some more orange juice and blend again. Pour it into serving glass and serve.

Inside Cooking Ep 81: ‘Carrot’ on Smoothie